Abstract

Climate variability and change impact significantly on food security and the livelihoods of smallholder farmers making it necessary for the farmers to prioritize investment in adaptation and mitigation approaches, such as climate smart agriculture, to enhance resilience. Climate smart agriculture approaches have been adopted in many countries around the world to address the adverse impacts of climate change on agricultural production. There is limited information about climate smart agriculture adoption by peri-urban farmers in developing countries. The present study aimed to assess the extent to which agricultural activities by smallholder crop farmers in the City of Tshwane Metropolitan Municipality in Gauteng province of South Africa are climate smart, and to establish the sustainable measures to be put in place to enhance the adoption of climate smart agriculture. The study made use of a mixed method design combining qualitative and quantitative approaches. A combination of simple random and non-probability sampling techniques was employed to select the study locations and identify respondents. A sample of thirty-six farmers were selected for the study. The main findings revealed overwhelming awareness of climate change and the impacts thereof on crop productivity and yields. However, the respondents' level of awareness of climate smart agriculture technologies was generally low. Despite the lack of knowledge of climate smart agriculture practices, the farmers were, to an extent, utilizing adaptation mechanisms acquired from indigenous systems or scientific knowledge. Examples of these practices include mulching, cover cropping, crop rotation and use of crop varieties. The study concludes that much more can be done to scale up the uptake of climate smart agriculture in the Gauteng province. The study recommends formal and informal strategies including one-on-one extension programs to raise the awareness of climate smart agriculture technologies appropriate to the unique conditions of the farmers.

Highlights

  • Numerous scientific studies have confirmed that climate variability and change severely affect the environment, food production and food security, causing detrimental socioeconomic and livelihood impacts on smallholder farmers in developing countries (Iizumi and Ramankutty, 2015; Elum et al, 2017)

  • The study focused on the City of Tshwane Metropolitan Municipality which lies on the northern part of Gauteng province of South Africa

  • This study focused on smallholder crop farmers in the periurban areas of Tshwane Metropolitan Municipality in Gauteng Province

Read more

Summary

Introduction

Numerous scientific studies have confirmed that climate variability and change severely affect the environment, food production and food security, causing detrimental socioeconomic and livelihood impacts on smallholder farmers in developing countries (Iizumi and Ramankutty, 2015; Elum et al, 2017). Variability may occur naturally due to processes within the climate system or may result from variations in natural or anthropogenic external forcing. Climate change refers to a change in the state of the climate identifiable by changes in the mean or the variability of its properties and that keeps on for decades or longer (IPCC, 2018). Climate change is attributable to natural internal processes or external forces including anthropogenic. According to the UNFCCC (2013), climate change is attributable to human activities that alter the composition of the atmosphere while climate variability is attributable to natural causes

Objectives
Methods
Results
Discussion
Conclusion
Full Text
Published version (Free)

Talk to us

Join us for a 30 min session where you can share your feedback and ask us any queries you have

Schedule a call