Abstract

ObjectivesTransient receptor potential cation channel (subfamily V, members 1–4) (TRPV1–4) are expressed in skin and neurons and activated by external stimuli in normal mucosae of all oral cavity sites. The oral cavity is exposed to various stimuli, including temperature, mechanical stimuli, chemical substances, and changes in pH, and, notably, the risk factors for oncogenic transformation in oral squamous epithelium are the same as the external stimuli received by TRPV1–4 receptors. Hence, we examined the relationship between oral squamous cell carcinoma (SCC) and TRPV1–4 expression.Materials and MethodsOral SCC patients (n = 37) who underwent surgical resection were included in this study. We investigated the expression of TRPV1–4 by immunohistochemical staining and quantification of TRPV1–4 mRNA in human oral mucosa. In addition, we compared the TRPV1–4 levels in mucosa from patients with SCC to those in normal oral mucosa.ResultsThe receptors were expressed in oral mucosa at all sites (tongue, buccal mucosa, gingiva, and oral floor) and the expression was stronger in epithelia from patients with SCC than in normal epithelia. Furthermore, alcohol consumption and tobacco use were strongly associated with the occurrence of oral cancer and were found to have a remarkable influence on TRPV1–4 receptor expression in normal oral mucosa. In particular, patients with a history of alcohol consumption demonstrated significantly higher expression levels.ConclusionVarious external stimuli may influence the behavior of cancer cells. Overexpression of TRPV1-4 is likely to be a factor in enhanced sensitivity to external stimuli. These findings could contribute to the establishment of novel strategies for cancer therapy or prevention.

Highlights

  • The human body receives a variety of external stimuli, such as temperature, mechanical stimuli, chemical substances, and changes in pH

  • The receptors were expressed in oral mucosa at all sites and the expression was stronger in epithelia from patients with squamous cell carcinoma (SCC) than in normal epithelia

  • Alcohol consumption and tobacco use were strongly associated with the occurrence of oral cancer and were found to have a remarkable influence on TRPV1–4 receptor expression in normal oral mucosa

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Summary

Introduction

The human body receives a variety of external stimuli, such as temperature, mechanical stimuli, chemical substances, and changes in pH. These external stimuli are converted via sensory receptor neurons into electrical signals, which transmit information to the central nervous system. Following the discovery that the conversion of temperature stimuli to neuronal signals is mediated by transient receptor potential cation channel (subfamily V, member 1) (TRPV1) [1], various TRP channel families have been identified. Proteins belonging to the TRP families differ in their sensitivity to external stimuli, such as temperature, mechanical stimuli, and some chemical substances; they function to convert external stimuli to intracellular and extracellular signals, depending on the type and intensity of the stimulus. TRPV1 activation can occur because of stimulation with capsaicin (from chili peppers) as well as other chemical compounds

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