Abstract
This study delves into the soil characteristics of Mwogo Marshland in Huye District, Rwanda, with a specific focus on cation exchange capacity (CEC) and pH levels. The investigation aims to unravel the intricate dynamics of the soil matrix, particularly as it pertains to the cultivation of rice in the region. Through systematic analysis, we assess CEC and pH variations to gain insights into the soil's capacity to retain essential nutrients and its overall suitability for rice cultivation. The findings contribute to a nuanced understanding of the soil ecosystem in Mwogo Marshland, guiding sustainable agricultural practices and promoting food security.
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