Abstract

LZ91 Mg-Li alloy plates with three types of initial texture were rolled by 70% reduction at both room temperature and 200 °C to explore the rolling texture formation of α-Mg phase. The results showed that the rolling texture is largely affected by the initial texture. All the samples exhibited two main texture components as RD-split double peaks texture and TD-split double peaks texture after large strain rolling. The intensity of the two texture components was strongly influenced by the initial orientation and rolling temperature. Extension twinning altered the large-split non-basal orientation to a near basal one at low rolling strain. The basal orientation induced by twinning is unstable, which finally transmitted to the RD-split texture. The strong TD-split texture formed due to slip-induced orientation transition from its initial orientation. The competition between prismatic 〈a〉 and basal slip determined the intensity and tilt angle of the TD-split texture. By increasing the rolling temperature, the TD-split texture component was enhanced in all three samples. Limitation of extension twinning behavior and the promotion of prismatic slip at elevated temperature are the main reasons for the difference in hot and cold rolling texture.

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