Abstract
Concentration of trace elements (CTEs) is a significant environmental concern worldwide. This study assessed CTE levels in the Lower Indus River (LIR) by analyzing CTEs in water, sediments, tissues of fish (Cirrhinus mrigala), and macrophytes using electrothermal atomic absorption spectrometry (ETAAS) and flame atomic absorption spectrometry (FAAS). The study shows that CTE range—arsenic (As, 58.7–112.1 μg/L), lead (Pb, 59.9–95.6 μg/L), cadmium (Cd, 3.8–8.1 μg/L), nickel (Ni, 40.9–63.4 μg/L), and zinc (Zn, 590.7–847.6 μg/L)—and water parameters (temperature, pH, COD, BOD, turbidity, and alkalinity) exceeded WHO (World Health Organization) acceptable limits. The CTEs (mg/kg dried basis) were analyzed in fish tissues, and As, Cd, Cr, Cu, Hg, Ni, and Zn have the following accumulation order: liver > gill > muscle. In contrast, Ag and Pb were present in higher amounts in gills than in the liver (gill > liver > muscle). Prediction of bioavailability of CTEs, with the extraction of sediment load with EDTA, revealed that As, Cd, and Zn were among the most bioavailable elements in the LIR. Health risk assessment indicated that the presence of CTEs in the fish could pose potential adverse health effects on humans. The study emphasizes significant ecological and health concerns due to fish consumption in the affected region, noting high risks of non-carcinogenic effects. These insights are essential for policymakers and stakeholders in Sindh Province to manage and reduce trace element pollution.
Published Version
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.