Abstract
A kinetics of azide binding by horseradish peroxidase was studied by temperature-jump method. It was found that the reaction of the enzyme with azide is quite rapid, occuring in microsecond time range. This rate is unusually rapid in contrast to the usual hemoprotein ferric iron-ligand interactions so far reported. The resulting value for the apparent association and dissociation rate constants were k 1=6.8×10 6 M −1 s −1 and k 1=3.5×10 5 s −1 at 23°C and pH 5.0 for the reaction. The pH dependence of the rate constants was also studied to show a strong linkage of the ligand binding with a proton uptake of a dissociable group on the enzyme.
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More From: Biochemical and Biophysical Research Communications
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