Abstract

Stem rot, a devastating fungal disease of peanut, is caused by Sclerotium rolfsii. RNA-sequencing approaches have been used to unravel the mechanisms of resistance to stem rot in peanut over the course of fungal infection in resistant (NRCG-CS85) and susceptible (TG37A) genotypes under control conditions and during the course of infection. Out of about 290 million reads, nearly 251 million (92.22%) high-quality reads were obtained and aligned to the Arachis duranensis and Arachis ipaensis genomes with the average mapping of 78.91% and 78.61%, respectively. In total, about 48.6% of genes were commonly regulated, while approximately 21.8% and 29.6% of uniquely regulated genes from A. duranensis and A. ipaensis genomes, respectively, were identified. Several annotated transcripts, such as receptor-like kinases, jasmonic acid pathway enzymes, and transcription factors (TFs), including WRKY, Zinc finger protein, and C2-H2 zinc finger, showed higher expression in resistant genotypes upon infection. These transcripts have a known role in channelizing the downstream of pathogen perception. The higher expression of WRKY transcripts might have induced the systemic acquired resistance (SAR) by the activation of the jasmonic acid defense signaling pathway. Furthermore, a set of 30 transcripts involved in the defense mechanisms were validated with quantitative real-time PCR. This study suggested PAMP-triggered immunity as a probable mechanism of resistance, while the jasmonic acid signaling pathway was identified as a possible defense mechanism in peanut. The information generated is of immense importance in developing more effective ways to combat the stem rot disease in peanut.

Highlights

  • Groundnut or peanut (Arachis hypogaea L.) is an allotetraploid crop (2n = 4x = 40, AABB genome), which is cultivated in several parts of the world, mainly by small and marginal farmers under low-input conditions [1, 2]

  • The high-quality reads (HQRs) were aligned to the genomes of Arachis duranensis and Arachis ipaensis using the top head alignment tool (Table 2)

  • The reads mapped to the A. duranensis and A. ipaensis reference genomes showed the range of 63.83% to 87.61%, and 64.56% to 86.64%, respectively, per library

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Summary

Introduction

Groundnut or peanut (Arachis hypogaea L.) is an allotetraploid crop (2n = 4x = 40, AABB genome), which is cultivated in several parts of the world, mainly by small and marginal farmers under low-input conditions [1, 2]. It is a major oilseed crop that has been grown in an area of 27.94 million ha worldwide, with an average productivity of 1685 kg/ha [3]. India ranks first in the cultivation of peanut with 5.3 million ha of the world’s land area and second in production (9.17 million tons), with the average productivity of 1731 kg/ha [3]. Several kinds of biotic stresses limit the overall crop productivity and affect seed quality. The oxalic acid produced by S. rolfsii causes a blue discoloration on the seed surface and affects the overall seed quality [6]

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