Abstract

The present study examines the role of brand, store, processing technology, packaging, country of origin, product information, and advertising in the shopping and consumption of convenience food. A structured questionnaire was used to collect data from 501 consumers across four cities of India, including students and in-service personnel from universities and the corporate sector. Confirmatory factor analysis and structural equation modeling were used for data analysis. Cronbach's alpha, factor loading, composite reliability, average variance extracted, and inter-correlation estimates revealed good reliability of constructs and items of each construct, as well as confirmed convergent and discriminant validity of the measurement model. Confirmatory factor analysis revealed that measurement and structural models fit well with the data. The standardized estimates of the structural model indicated that brand image was the most crucial determinant which drives consumers towards convenience food choice, followed by product information, store image, advertising, packaging quality, and processing technology. Country of origin was not associated with purchase intention and consumption of convenience food. • Role of marketing and commercial factors were examined on convenience food choice. • CFA and SEM were used to analyse data. • Measurement and structural models fit well with data. • Brand image was the most important factor influencing convenience food choice. • Country of origin was not associated with convenience food choice.

Talk to us

Join us for a 30 min session where you can share your feedback and ask us any queries you have

Schedule a call

Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.