Abstract

Luteolin and apigenin derivatives present in oil palm (Elaeis guineensis) leaves (OPL) are reported to possess excellent antioxidant properties relating to numerous health benefits. To meet the global demand for flavonoids, OPL, which is plentifully generated as an agricultural by-product from oil palm plantations, can be further exploited as a new source of natural antioxidant compounds. However, to produce a standardized herbal preparation, validation of the quantification method for these compounds is required. Therefore, in this investigation, we developed and validated an improved and rapid analytical method, ultra-high-performance liquid chromatography equipped with ultraviolet/photodiode array (UHPLC-UV/PDA) for the quantification of 12 luteolin and apigenin derivatives, particularly focusing on flavonoid isomeric pairs: orientin/isoorientin and vitexin/isovitexin, present in various OPL extracts. Several validation parameters were assessed, resulting in the UHPLC-UV/PDA technique offering good specificity, linearity, accuracy, precision, and robustness, where the values were within acceptable limits. Subsequently, the validated method was employed to quantify luteolin and apigenin derivatives from OPL subjected to different drying treatments and extraction with various solvent systems, giving total luteolin (TLC) and apigenin content (TAC) in the range of 2.04–56.30 and 1.84–160.38 µg/mg extract, respectively. Additionally, partial least square (PLS) analysis disclosed the combination of freeze dry-aqueous methanol yielded OPL extracts with high TLC and TAC, which are strongly correlated with antioxidant activity. Therefore, we provide the first validation report of the UHPLC-UV/PDA method for quantification of luteolin and apigenin derivatives present in various OPL extracts, suggesting that this approach could be employed in standardized herbal preparations by adopting orientin, isoorientin, vitexin, and isovitexin as chemical markers.

Highlights

  • The oil palm (Elaeis guineensis Jacq.) tree is a primary industrial crop in many countries, including Malaysia and Indonesia, due to the high potential of its fruits to produce edible oils

  • Prior research on the metabolite profile of oil palm leaves (OPL) highlighted the existence of flavonoid C-glycosides, i.e., catechin, luteolin, and apigenin derivatives that have an array of therapeutic properties, including anti-inflammatory, antioxidant, and wound healing properties [4,5,6,7,8,9]

  • The findings highlighted the potential use of luteolin and apigenin derivatives, orientin, isoorientin, vitexin, and isovitexin, as chemical markers for quality control of standardized OPL herbal extract preparation

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Summary

Introduction

The oil palm (Elaeis guineensis Jacq.) tree is a primary industrial crop in many countries, including Malaysia and Indonesia, due to the high potential of its fruits to produce edible oils. To produce a standardized OPL extract containing the optimal level of antioxidant compounds, the processing conditions, including a drying treatment and the solvent system for extraction, should be properly selected Studies showed these processing conditions greatly affected the preservation and recovery of antioxidant compounds from various plant materials, such as Phyllanthus niruri [22], Brassica oleracea L. The present study was primarily designed to develop and validate the UHPLC-UV/PDA method for simultaneous quantification of identified luteolin and apigenin derivatives present in various OPL extracts, focusing on four target compounds: isoorientin, orientin, vitexin, and isovitexin. The findings highlighted the potential use of luteolin and apigenin derivatives, orientin, isoorientin, vitexin, and isovitexin, as chemical markers for quality control of standardized OPL herbal extract preparation

Materials and Methods
Identification of Luteolin and Apigenin Derivatives
Linearity
Accuracy
Repeatability and Intermediate Precision
Robustness
Quantification of Luteolin and Apigenin Derivatives
Determination of Total Phenolic Content
Determination of Total Flavonoid Content
2.12. Statistical Analysis
Results and Discussion
Polyphenolic Content and Antioxidant Activity in Various OPL Extracts
H E EM M AM
Conclusions
Full Text
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