Type 2 pyoverdine from Pseudomonas aeruginosa strain BUP2 as turn-off biosensor for the rapid detection of iron and copper ions in contaminated water.

Abstract

Employing fluorescent quenching mechanism, type 2 pyoverdine (PVD) purified from Pseudomonas aeruginosa strain BUP2 (new strain isolated from the rumen of Malabari goat) was used as a simple, convenient and inexpensive tool for the rapid detection of Fe and Cu ions in contaminated drinking water samples. The fluorescence emitted at λ460 by PVD (in sterile water), mounted on a glass slide was efficiently quenched by the ions of heavy metals like Fe and Cu. The fluorescence quenching effect of PVD was monitored using UV trans-illuminator, and subsequently quantified and confirmed by spectrofluorimetry. Upon exposure for about 50 sec at 25 °C, this quenching efficiency could directly be assessed by naked eye with the aid of a UV trans-illuminator. The linear range of detection for Fe was 1 to 60 µM, while that of Cu was 1 to 20 µM. The limits of detection at µM concentration for Fe3+, Fe2+ and Cu2+ were 0.23, 0.24 and 0.38, respectively. The quenching of fluorescence was more pronounced in Fe-PVD system than Cu-PVD, and this observation was in corroboration with the Pearson acid base concept; being a hard acid, Fe3+ effectively bound with the O-ligands and this ability was less in Cu2+, a border line acid. Briefly, this study proposed the use of type 2 PVD as a turn-off biosensor for the rapid screening of heavy metals like Fe and Cu in drinking water, at ppm levels only with the aid of UV trans-illuminator at 25 °C in 50 sec.