Abstract

Systemic acquired resistance (SAR) is a plant self-defense mechanism against a broad-range of pathogens and insect pests. Among chemical SAR triggers, plant and bacterial volatiles are promising candidates for use in pest management, as these volatiles are highly effective, inexpensive, and can be employed at relatively low concentrations compared with agrochemicals. However, such volatiles have some drawbacks, including the high evaporation rate of these compounds after application in the open field, their negative effects on plant growth, and their inconsistent levels of effectiveness. Here, we demonstrate the effectiveness of volatile organic compound (VOC)-mediated induced resistance against both the bacterial angular leaf spot pathogen, Pseudononas syringae pv. lachrymans, and the sucking insect aphid, Myzus persicae, in the open field. Using the VOCs 3-pentanol and 2-butanone where fruit yields increased gave unexpectedly, a significant increase in the number of ladybird beetles, Coccinella septempunctata, a natural enemy of aphids. The defense-related gene CsLOX was induced by VOC treatment, indicating that triggering the oxylipin pathway in response to the emission of green leaf volatiles can recruit the natural enemy of aphids. These results demonstrate that VOCs may help prevent plant disease and insect damage by eliciting induced resistance, even in open fields.

Highlights

  • Induced resistance is plant innate resistance to a variety of plant enemies, including insect and microbial pathogens [1]

  • Later studies revealed that systemic acquired resistance (SAR) occurred systemically following primary infection with a necrotizing pathogen accompanied by increased levels of salicylic acid and pathogenesis-related proteins resulting in long-lasting effectiveness and development of a broad-spectrum resistance [3].plant growth-promoting rhizobacteria (PGPR), a type of root-associated bacterium that increases plant growth and yield under greenhouse and field conditions, elicit induced resistance referred to as induced systemic resistance (ISR) [4,5]

  • Plants treated with BTH, which was employed as a positive control, showed similar levels of disease severity to plants treated with 0.1 μM 2-butanone

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Summary

Introduction

Induced resistance is plant innate resistance to a variety of plant enemies, including insect and microbial pathogens [1]. Ross, who identified plant systemic induced resistance while studying virus-plant interactions [2]. Later studies revealed that SAR occurred systemically following primary infection with a necrotizing (e.g., avirulent biotrophic) pathogen accompanied by increased levels of salicylic acid and pathogenesis-related proteins resulting in long-lasting effectiveness and development of a broad-spectrum resistance [3].plant growth-promoting rhizobacteria (PGPR), a type of root-associated bacterium (rhizobacterium) that increases plant growth and yield under greenhouse and field conditions, elicit induced resistance referred to as ISR [4,5]. In 2004, volatile organic compounds (VOCs) emitted by two Bacillus spp. were shown to be determinants of ISR [6]. Exposure of Arabidopsis to VOCs from Bacillus subtilis strain GB03 and

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