Two new compounds from the dry leaves of Pleioblastus amarus (Keng) keng f.

Abstract

Two new compounds, xylitol 1-O-(6′-O-p-hydroxylbenzoyl)-glucopyranoside (1) and bambulignan B (2), together with three known ones gastrodin (3), glucovanillin (4), and rel-(7S,7′R,8R,8′S)-4,4′-dihydroxy-3,3′,5,5′-tetramethoxy-7,7′-epoxyligna-9,9′-diol-9(or)9′-O-β-glucopyranoside (5), were isolated from the 95% EtOH extract of the dry leaves of Pleioblastus amarus (Keng) keng f. Their structures were determined by UV, IR, HR-ESI-MS, CD, and 1D and 2D NMR data analyses as well as GC experiments.