Abstract

Pathways to recognizing shared interests in addressing environmental problems are sometimes blocked by a lack of understanding or even misperceptions among stakeholder groups, which can impede productive communication. Drawing on a currently evolving case study, this study examines the perceptions of stakeholders involved with oyster restoration in waters of the Hudson-Raritan Estuary considered unsuitable for commercial harvesting (i.e., closed waters) in New York and New Jersey. Survey research conducted with commercial shellfish farmers and oyster restoration volunteers shows that support for oyster restoration is less related to stakeholder group identification and more to the perceived risks to public health and the economy, and the perceived ecological benefits. The conclusions suggest how these results might be used to demonstrate where agreement exists among stakeholder groups, which could improve discussion about oyster restoration and advance shared interests.

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