Abstract

AbstractTrophic studies are fundamental to understanding the dynamics of assemblages and functional roles of species within ecosystems, contributing to the identification of factors responsible for the organization and structure of communities. This study aimed to analyse the trophic organization of tidepool fish assemblages in the tropical Southwestern Atlantic, based on the underlying idea that food resources are not limiting and that trophic guild formation is not driven by food competition. Diets were based on feeding index values of food categories for 12 representative species collected in six tidepools (20º49′ S, 40º36′ W) at quarterly intervals (2005 to 2007). The main food categories were small crustaceans, polychaetes and macroalgae. Multivariate techniques evidenced two multispecific trophic guilds: small‐prey carnivores, including Bathygobius soporator, Bathygobius geminatus, Malacoctenus delalandii and Halichoeres poeyi, and herbivores, including Sparisoma axillare and Acanthurus bahianus. Other species presented significantly different diets and were classified into the following guilds: omnivores feeding on filamentous algae and copepods (Abudefduf saxatilis); large‐prey carnivores (Labrisomus nuchipinnis); omnivores feeding on polychaetes and filamentous algae (Stegastes fuscus); and polychaete feeders (Ahlia egmontis). Gymnothorax funebris and Gymnothorax moringa were classified as carcinophagores and piscivores, respectively. Trophic organization appears related to species convergence toward the use of abundant food resources, driven by a combination of factors allowing some resource partitioning through inter‐specific differences in consumer size, microhabitat, behavior, and trophic specialization.

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