Abstract

Food preferences, feeding attributes, trophic guilds, and ontogenetic changes in diet compositions of 45 fish species collected along coastal waters in the southern areas of the South China Sea, Thailand were examined. Most species had high food intake and fed on specific ranges of food types. Shrimp was the most important food (31.7%), followed by calanoid copepod (16.8%), fish (12.7%) and gammarid amphipod (8.3%). These fishes can be categorized into six different trophic guilds and further divided into four categories namely; piscivore, zooplanktivore, zoobenthivore and miscellaneous/opportunist. Numbers of feeding guilds at each depth vary between four and five. Four of these are consistently found throughout the year at all zones; shrimp predator, piscivore, calanoid copepod feeder and a combination of polychaete and other food feeders. Ontogenetic studies indicate that fishes are more likely to group according to species rather than size. This scientific information is important when examining the complex association between fishes and identifying groups of species using similar resources.

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