Abstract
Isolation of three new triterpenoid sapogenols called barringtogenol B, C30H50O6, barringtogenol C, C30H50O5, and barringtogenol D, C30H48–50O4, is reported from the fruits of Barringtonia acutangula Gaertn. Two triterpenoid acid sapogenins have also been isolated from the same source through their methyl esters, C31H50O4 and C32H50O6. The latter has been identified as methyl barringtogenate.
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