Abstract
China policies and Grain-for-Green Project have led to changes in farmland area and grain production. Climate change was also occurring during this period. To analyze the effects of land use and climate change on grain production, the area of farmland in northern China during 1988–2008 was determined from remote sensing images, a moisture index (MI) was calculated from daily meteorological data obtained from weather stations, and unit grain production was obtained from statistical yearbooks. Using statistical and spatial analyses, we determined that MI decreased across most of the study area during this period. This decrease in humidity caused humid zones to decrease and semiarid areas to increase. Combined effects of decreased humid area and conversion of farmland resulted in a decrease in agricultural land in humid areas and an increase in semiarid and arid areas. Increases in unit grain production, machine power, and irrigated farmland area led grain production to increase from 122,799,081 to 188,532,597 ton in humid areas, from 28,875,900 to 115,976,814 in semiarid areas, and from 7,622,100 to 15,490,026 in arid areas, respectively. Increased unit grain production and farmland resulted in increased importance of semiarid areas for grain production.
Sign-in/Register to access full text options 
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callDisclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.
