Treatment of Poultry Wastewater with Tannin as a Natural Coagulation Agent

Abstract

The coagulation-flocculation process frequently employs chemical-based coagulants and flocculants. The disadvantages of utilizing these chemical substances have triggered researchers to investigate natural substances to replace or reduce the number of chemical-based coagulants and flocculants. Thus, this study investigates the potential use of tannin as a natural coagulant for slaughterhouse wastewater treatment. Results indicated that a pH of 6.9 and a dosage of 2mL of tannin resulted in the higher removal of different pollutants from slaughterhouse wastewater. Tannin was able to perform excellent elimination efficiency for all parameters under these ideal conditions. Turbidity, COD, colour, and TSS all had removal efficiencies of 93.7%, 76.2%, 95.7%, and 88.9%, respectively. Results were compared to alum, which was used as a coagulant, and it was found that pH 6.9 and dosage of 5mL were the optimum conditions for alum in slaughterhouse wastewater treatment. Alum achieved 92.8% for turbidity, 75.4% for COD, 93.1% for colour, and 91.7% for TSS, respectively. In contrast to alum, tannin is a natural substance that produces a small quantity of sludge while being safe for the environment and non-toxic. The tannin coagulant has the potential to be an efficient and productive coagulant agent for wastewater treatment from slaughterhouses.