Abstract

The efficiency of Fenton/Fenton-like processes on the oxidation of organic matter from real olive mill wastewater (OMW) is described. Tests were performed in lab-scale batch reactors and the influence of different operational parameters was evaluated, namely: type of iron salt, effect of pH readjustments during the reaction, reactants addition method and Fe/H2O2 mass ratio. For the Fenton-like system (Fe3+/H2O2) it was found that H2O2 consumption and consequently total organic carbon (TOC) degradation rate are significantly affected by the reagents addition method, especially in earlier stages of the reaction, although the overall extent of TOC removal is not. Results showed that the gradual addition of H2O2 along with pH readjustments during the process led to better chemical oxygen demand (COD) and total phenolic content (TPh) reduction. Operating at pH0 = 3.0, T0 = 25 °C, [Fe3+] = 1.0 g·L−1 and Fe/H2O2 = 0.04, 34.9% of TOC, 55.7% of COD and 81.4% of TPh were removed after 180 min. The same conditions were applied with the assistance of artificial radiation (photo-Fenton-like process) with slight organic matter degradation improvement (41.8% of TOC, 63.2% of COD and 83.8% of TPh removals). The catalyst’s (ferric chloride salt) ability to act as a coagulant/flocculant after the oxidative process was also checked, being reached a global reduction of 76.7% for COD and 96.4% for TPh after 1 h of sedimentation and no further pH adjustments. Moreover, the effluent’s biodegradability (BOD5:COD ratio) after the combined process improved from the initial value of 0.11 to 0.33, and toxicity against the bioluminescent Vibrio fischeri bacteria decreased from 53% to 4%, putting into evidence the possibility of coupling downstream a biological unit so that the final effluent meets legal discharge limits.

Talk to us

Join us for a 30 min session where you can share your feedback and ask us any queries you have

Schedule a call

Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.