Abstract
Food refusal is a complicated condition that has both medical and social implications. In this study, a 16-year-old boy with Asperger’s disorder, dependent on gastrostromy tube feedings for 9 years, is treated with a behavioral intervention. The intervention consists of several components, including stimulus fading for both solids and liquids, a token economy for solids, and an escape prevention component for liquids. Before treatment, the participant consumes three different foods and water. After treatment, the participant is consuming 78 foods and 13 beverages. At the end of 14 days of treatment, all of the participant’s intakes are received orally, tube feedings are eliminated, and the patient has gained more than 1 pound on oral feedings. The intervention is generalized to both home and school settings, and maintenance of treatment gains is reported by parents 3 months after the end of treatment.
Sign-in/Register to access full text options 
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callDisclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.
