Abstract

The research presented in this paper stems from a collaboration between researchers in the Benin Republic, Nigeria and Canada who are examining the opportunities to enhance the sustainable production of under-utilized indigenous vegetables through the micro-dosage of synthetic fertilizer. Because micro-dosing is a labour intensive technology, and is time sensitive in application, we sought to better understand how the availability of labour, as affected by changes in cooperative networks, might affect adoption and scaling up opportunities. The systems of cooperative labour described in this paper reflect the culture and traditions of the Betammaribe people, residing in the village of Koumagou B in northwest Benin. Our results indicate that cooperative labour systems among the Betammaribe are in transition and are being influenced by seasonal migration, the financial demands of formal education, the use of oxen by those with relative wealth, and off-farm employment. These pressures have led to the atomizing of Koumagou B households and a concomitant decline in the availability of cooperative labour. Interventions designed to improve the livelihoods of smallholder farmers must not inadvertently perpetuate social and economic inequalities or disadvantage those most vulnerable. It is this possibility that warrants careful consideration as we contemplate the benefits of adopting and scaling-up new agricultural technologies in the future.

Highlights

  • The availability of agricultural labour has shown to be a critical factor for the adoption of new agricultural technologies and often serves as an operative constraint to farming systems in Africa (Larson & Gurara, 2013; Marenya & Barrett, 2007)

  • The research presented in this paper stems from a collaboration between researchers in the Benin Republic, Nigeria and Canada who are examining the opportunities to enhance the sustainable production of under-utilized indigenous vegetables through the micro-dosage of synthetic fertilizer

  • The systems of cooperative labour described in this paper reflect the culture and traditions of the Betammaribe people, residing in the village of Koumagou B in northwest Benin

Read more

Summary

Introduction

The availability of agricultural labour has shown to be a critical factor for the adoption of new agricultural technologies and often serves as an operative constraint to farming systems in Africa (Larson & Gurara, 2013; Marenya & Barrett, 2007). Cooperative labour systems ease labour shortages and relax the labour constraints that can impede the adoption and scaling up of new agricultural technologies (Kirinya, Taylor, Kyamanywa, Erbaugh & Bonabana-Wabbiet, 2013) Such systems exist among smallholder farmers throughout the world and have been described in detail for Sub-Saharan Africa, including south-western Ethiopia (Bartels, 1977), south-eastern Cameroon (Geschiere, 1995), eastern Uganda (Shiraishi, 2006), Zimbabwe (Worby, 1995), Nigeria (Stone, Netting & Stone, 1990), Tanzania (Ponte, 2000), the Democratic Republic of the Congo (Suehara, 1983, 2006), and Sudan (Barth, 1967). It was this possibility that warranted careful consideration as we contemplated the risks and benefits of scaling-up new agricultural technologies

Study Area
Traditional Cooperative Labour Systems
Changes in Cooperative Labour
Findings
Discussion and Conclusion

Talk to us

Join us for a 30 min session where you can share your feedback and ask us any queries you have

Schedule a call

Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.