Abstract
Brewster Kneen is an internationally recognized expert on the food system, and an extensive researcher and writer on biotechnology. Together with his wife Cathleen, he publishes The Ram's Horn, an award-winning international monthly magazine of food system analysis. This article is an update of Chapter 8 from Farmageddon. Food and the culture of biotechnology , written by the author and published by New Society Publishers, Gabriola Island, British Columbia, Canada in 1999. (ISBN: 0-86571-394-4). We thank the author and publisher for permission to use this material.
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