Abstract

BackgroundThe commercial release of rice genetically engineered to express a Cry1Ab protein from Bacillus thuringiensis (Bt) for control of Lepidoptera in China is a subject of debate. One major point of the debate has focused on the ecological safety of Bt rice on nontarget organisms, especially predators and parasitoids that help control populations of insect pests.Methodology/Principal FindingsA tritrophic bioassay was conducted to evaluate the potential impact of Cry1Ab-expressing rice on fitness parameters of a predaceous ground spider (Pardosa pseudoannulata (Bösenberg et Strand)) that had fed on Bt rice-fed brown planthopper (Nilaparvata lugens (Stål)) nymphs. Survival, development time and fecundity of this spider were not different when they were fed with Bt rice-fed or non-Bt rice-fed prey. Furthermore, ELISA and PCR gut assays, as well as a functional response trial, indicated that predation by P. pseudoannulata was not significantly different in Bt rice or non-Bt rice fields.Conclusions/SignificanceThe transgenic Cry1Ab rice lines tested in this study had no adverse effects on the survival, developmental time and fecundity of P. pseudoannulata in the laboratory or on predation under field conditions. This suggests that this important predator would not be harmed if transgenic Cry1Ab rice were commercialized.

Highlights

  • Rice, Oryza sativa L., is one of the most important food staples in the world

  • Cry1Ab in Bacillus thuringiensis (Bt) rice, N. lugens and P. pseudoannulata The concentrations of Cry1Ab detected in Bt rice stems, N

  • The results indicate that over a period of 70 days when all adults had emerged, the survival of P. pseudoannulata was not significantly affected when the spiders were supplied with Bt rice-reared (KMD1 and KMD2) N. lugens compared with non-Bt rice-reared (Xiushui 11) N. lugens (x2 = 0.6868; df = 2; P = 0.71) (Fig. 2)

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Summary

Introduction

Oryza sativa L., is one of the most important food staples in the world. More than 50% of the world population (or more than 3 billion people) depend on rice for their daily lives [1]. Genetic improvement of rice varieties through modern biotechnology to increase tolerance or resistance to biotic and abiotic stresses is one strategy to help meet the demands of the growing global populations, especially in developing countries [2]. Rice expressing Cry1Ab from the bacterium Bacillus thuringiensis (Bt), has been developed to control Lepidoptera, stem borers and leaffolders [3] in China. The commercial release of rice genetically engineered to express a Cry1Ab protein from Bacillus thuringiensis (Bt) for control of Lepidoptera in China is a subject of debate. One major point of the debate has focused on the ecological safety of Bt rice on nontarget organisms, especially predators and parasitoids that help control populations of insect pests

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