Abstract

Halophytes are remarkable plants that can tolerate extremely high-salinity conditions, and have different salinity tolerance mechanisms from those of glycophytic plants. In this work, we investigated the mechanisms of salinity tolerance of an extreme halophyte, Kochia sieversiana (Pall.) C. A. M, using RNA sequencing and physiological tests. The results showed that moderate salinity stimulated the growth and water uptake of K. sieversiana and, even under 480-mM salinity condition, K. sieversiana maintained an extremely high water content. This high water content may be a specific adaptive strategy of K. sieversiana to high salinity. The physiological analysis indicated that increasing succulence and great accumulations of sodium, alanine, sucrose, and maltose may be favorable to the water uptake and osmotic regulation of K. sieversiana under high-salinity stress. Transcriptome data indicated that some aquaporin genes and potassium (K+) transporter genes may be important for water uptake and ion balance, respectively, while different members of those gene families were employed under low- and high-salinity stresses. In addition, several aquaporin genes were up-regulated in low- but not high-salinity stressed roots. The highly expressed aquaporin genes may allow low-salinity stressed K. sieversiana plants to uptake more water than control plants. The leaf K+/root K+ ratio was enhanced under low- but not high-salinity stress, which suggested that low salinity might promote K+ transport from the roots to the shoots. Hence, we speculated that low salinity might allow K. sieversiana to uptake more water and transport more K+ from roots to shoots, increasing the growth rate of K. sieversiana.

Highlights

  • Salinity has influenced agriculture in some areas for over 3,000 years (Jenks et al, 2007)

  • Based on our Differentially Expressed Genes (DEGs) and correlation analyses, we propose that the cellular environments of K. sieversiana were mildly disrupted by low salinity but greatly by high salinity, which may result in the activation of different genes in the resistance to low-and highsalinity stresses

  • We found that moderate salinity stimulated the growth and water uptake of K. sieversiana and that, even under 480-mM salinity conditions, K. sieversiana still maintained an extreme high water content (WC) (Figure 3, Table 3)

Read more

Summary

Introduction

Salinity has influenced agriculture in some areas for over 3,000 years (Jenks et al, 2007). Salinity Tolerance of Halophyte as physiological and biochemical processes (Flowers and Colmer, 2008; Munns and Tester, 2008; Plett and Møller, 2010; Negrão et al, 2017). Sodium (Na+)-stress tolerance in plants includes at least three processes: compartmentalization (at the cellular and/or tissue levels), exclusion (from shoots into roots or from roots into the rhizosphere), and long-distant transport (Munns and Tester, 2008; Plett and Møller, 2010; Suzuki et al, 2016a,b; Negrão et al, 2017). The molecular mechanism of salinity tolerance of halophyte remains incompletely understood, because of the limited information of genomes and transcriptomes

Methods
Results
Conclusion
Full Text
Published version (Free)

Talk to us

Join us for a 30 min session where you can share your feedback and ask us any queries you have

Schedule a call