Abstract
AbstractAgrarian transition is often seen as a pathway towards sustainable development and increasing well‐being for rural households. However, empirical evidence on trade‐offs and synergies between different dimensions of well‐being as a result of agrarian transitions is lacking. We conducted a cross‐sectional survey of 360 households across 12 villages in Savannakhet province, Lao PDR. We find evidence of synergies across different farmer types and between all included well‐being dimensions; economic, food security, health, and gender equality. However, for intensive paddy rice farmers, synergies are predominantly positive, while for non‐intensive cash crop farmers synergies are mostly negative. These findings indicate that development in one well‐being dimension may provide improvements in other dimensions, but that benefits can be difficult to achieve for some types of farmers. Our results further suggest that rural development policies focussing on a single well‐being aspect, for example supporting non‐farm incomes, may have co‐benefits beyond the immediate development targets.
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