Abstract

PurposeSchools should be adequately built and operated to protect students' health. Green building rating systems, including Leadership in Energy and Environmental Design (LEED), assist the construction industry in improving both the resource efficiency and indoor environmental quality of its buildings. Construction professionals may waive some green modifications and available optional credits due to their high costs or construction complexities. This study investigates whether cost-effective green modifications can adequately address the student health.Design/methodology/approachIn an effort to identify how school projects in Dubai, UAE prioritized LEED credits related to occupant well-being, the study identified eight LEED credits (called “Health and wellbeing” credits). Cost data from a sample of nine Dubai schools were used to develop an indicator, named the Feasibility Index Score (FIS), to quantify the attractiveness of LEED credits based on their cost and implementation complexity. Physical measurements taken from the sample schools give a window into current indoor environmental quality (IEQ) conditions of schools in the local region, while FIS provides insight into potential financial barriers towards improving these conditions.FindingsThe authors identified eight “Health and wellbeing” credits, which may net up to 14 points or 13% of all possible LEED points. Despite this, assessments of the sample schools revealed that six of the “Health and wellbeing” credits exhibited relatively low FIS values. This may cause these credits to be waived when lower tiers of LEED certifications are desired.Research limitations/implicationsA sample of nine schools was chosen for this research; further investigation using a greater sample size is recommended.Practical implicationsThe paper's IEQ assessment indicates the importance of health-related credits and suggests implementing them regardless of their FIS.Originality/valueThis paper recognizes the importance of providing more weight to credits that directly impact the health of occupants, particularly when upgrading existing structures.

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