Abstract
The pepper weevil, Anthonomus eugenii Cano, is a serious economic pest of cultivated Capsicum spp. peppers and is widely distrib uted throughout the southern United States (Elmore et al. 1934; Goff & Wilson 1937; Riley & King 1994), Mexico (Laborde & Pozo 1984), Central America (Andrews et al. 1986), and the Caribbean (Abreu & Cruz 1985). Eggs are de posited in flower buds and fruit, where larvae and pupae complete their development. In fested buds and fruit often abscise, but larvae and pupae can complete development if fallen buds and fruit do not desiccate. Yield losses can
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