Abstract
Abstract Flowering, fruit set, fruit size, and bearing potential are the main components of tree fruit and nut yield. The contributions of the individual components to yield and their interrelationships must be clearly defined in research addressing tree fruit productivity. Researchers have been inconsistent in terminology and procedures used to evaluate treatment effects on the major yield components. Although the relative effect of a treatment may be evident within an individual study, standardized measuring and reporting procedures are necessary if one wishes to compare results within the same species from various investigators, locations, and disciplines.
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