Toward a global perspective on farm animal welfare

Abstract

During the past half century, the less industrialized countries experienced rapid increases in animal production through both large-scale confinement systems and traditional small-scale systems. These countries now produce the majority of the world's meat. The regulations and other programs designed to safeguard animal welfare in the European and English-speaking countries may prove ineffective in the diverse and burgeoning production systems of the less industrialized nations. However, improvements to animal welfare may still be achieved (1) through the basic economic incentive to reduce losses caused by injury, stress and malnutrition, (2) through disease control programs, as long as these are well conducted, and (3) by international corporations applying their existing animal welfare standards on a more global basis. Moreover, low labour costs in less industrialized countries could allow labour-intensive, non-confinement systems to flourish, especially if there is an international market for such products. Although animal welfare plays no role in the agreements of the World Trade Organization, internationally recognized standards may still be incorporated by mutual agreement in bilateral and multilateral trade agreements, and they may be required in future by international food companies and their customers. There are important opportunities for animal welfare scientists to support animal protection initiatives in the less industrialized countries, especially through technical assistance programs, research and education.