Abstract

Seed treatments are frequently applied for the management of early-season pests, including seed-borne pathogens. However, to be effective against internal pathogens, the active ingredient must be able to penetrate the seed coat. Tomato seeds were the focus of this study, and the objectives were to (1) evaluate three coumarin fluorescent tracers in terms of uptake and (2) quantify seed coat permeability in relation to lipophilicity to better elucidate chemical movement in seed tissue. Uptake in seeds treated with coumarin 1, 120, and 151 was assessed by fluorescence microscopy. For quantitative studies, a series of 11 n-alkyl piperonyl amides with log Kow in the range of 0.02–5.66 were applied, and two portions, namely, the embryo, and the endosperm + seed coat, were analyzed by high-performance liquid chromatography (HPLC). Coumarin 120 with the lowest log Kow of 1.3 displayed greater seed uptake than coumarin 1 with a log Kow of 2.9. In contrast, the optimal log Kow for embryo uptake ranged from 2.9 to 3.3 derived from the amide series. Therefore, heterogeneous coumarin tracers were not suitable to determine optimal log Kow for uptake. Three tomato varieties were investigated with the amide series, and the maximum percent recovered in the embryonic tissue ranged from only 1.2% to 5%. These data suggest that the application of active ingredients as seed treatments could result in suboptimal concentrations in the embryo being efficacious.

Highlights

  • Seed-borne pathogens are responsible for the initiation of numerous plant diseases and are one of the primary mechanisms for the global spread of plant pathogens [1,2,3,4]

  • Assessment of coumarin 1, 120, and 151 uptake was conducted by visual fluorescence observation of the applied seed treatment tracers in tomato seed tissue

  • This study quantitively described the relationship between the log Kow and the permeation capacity of a chemical through the seed coat to the embryo of tomato seeds

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Summary

Introduction

Seed-borne pathogens are responsible for the initiation of numerous plant diseases and are one of the primary mechanisms for the global spread of plant pathogens [1,2,3,4]. Internal infection of seeds and colonization of the embryo and endosperm are most often associated with infection of the mother plant via the xylem, stigma, or non-vascular tissue [4,5,6]. Seedborne pathogens have been observed in the seed embryo, storage tissue (endosperm and perisperm), and seed coat or testa [4,7]. Disinfection techniques can be used to remove and clean contaminants from the seed surface; plant pathogenic organisms located within the seed endosperm and embryo are much more difficult to control. Tomato seeds can harbor fungal, bacterial, and viral pathogens [8,9,10]. Several systemic conventional pesticide seed treatments are available for fungal pathogens of tomato, but options are more limited for organic production and control of bacterial pathogens [3,11,12]

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