Abstract

Velvet beans, fast growing leguminous cover crops used in the humid tropics, are shallow rooted on acid soils. This might be due to an inherent branching pattern, to an intrinsic toxicity of the acid subsoil or to a relative preference for root development in the topsoil. Such preference could be based on soil chemical factors in the subsoil or on physical factors such as penetration resistance or aeration. In a field experiment with two species of velvet bean (Mucuna pruriens var. utilis and M deeringiana all topsoil was removed and plants were sown directly into the acid subsoil (...)

Talk to us

Join us for a 30 min session where you can share your feedback and ask us any queries you have

Schedule a call

Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.