Abstract
1. Effect ofLolium multiflorumLam. as a Substitute Feedstuff for Ducks in a Rice–Duck Farming System Benliang Zhao, Jia-En Zhang, Hongzhe Li, Huaqin Xu, Guoming Quan, Min An Agroecology and Sustainable Food Systems CrossRef
Highlights
Rye is a cereal of light sandy soils which prevail in Poland and about 3.2 million tons of this grain is used annually for feeding purposes
Sible for the negative effects of rye on chicken performance (Antoniou et al, 1981; Fengler and Marquardt, 1988). These negative effects of soluble arabinoxylans (SAX) on chick performance is mostly related to the viscous properties of rye arabinoxylans
The aim of the present study was to determine the tolerated level of rye in the diet for broiler chickens both without (Experiment 1) and with additional plant oil supplement compensating for the lower AME value of rye (Experiment 2), the effect of level of SAX preparation isolated from rye milling fraction
Summary
Rye is a cereal of light sandy soils which prevail in Poland and about 3.2 million tons of this grain is used annually for feeding purposes. RYE SOLUBLE ARABINOXYLANS I N BROILER DIET sible for the negative effects of rye on chicken performance (Antoniou et al, 1981; Fengler and Marquardt, 1988). These negative effects of SAX on chick performance is mostly related to the viscous properties of rye arabinoxylans. The aim of the present study was to determine the tolerated level of rye in the diet for broiler chickens both without (Experiment 1) and with additional plant oil supplement compensating for the lower AME value of rye (Experiment 2), the effect of level of SAX preparation isolated from rye milling fraction
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