Abstract
Sporadic mass mortality events of Mediterranean sponges following periods of anomalously high temperatures or longer than usual stratification of the seawater column (i.e. low food availability) suggest that these animals are sensitive to environmental stresses. The Mediterranean sponges Ircinia fasciculata and I. oros harbor distinct, species-specific bacterial communities that are highly stable over time and space but little is known about how anomalous environmental conditions affect the structure of the resident bacterial communities. Here, we monitored the bacterial communities in I. fasciculata (largely affected by mass mortalities) and I. oros (overall unaffected) maintained in aquaria during 3 weeks under 4 treatments that mimicked realistic stress pressures: control conditions (13°C, unfiltered seawater), low food availability (13°C, 0.1 µm-filtered seawater), elevated temperatures (25°C, unfiltered seawater), and a combination of the 2 stressors (25°C, 0.1 µm-filtered seawater). Bacterial community structure was assessed using terminal restriction fragment length polymorphism (T-RFLP) analysis of 16S rRNA gene sequences and transmission electron microscopy (TEM). As I. fasciculata harbors cyanobacteria, we also measured chlorophyll a (chl a) levels in this species. Multivariate analysis revealed no significant differences in bacterial T-RFLP profiles among treatments for either host sponge species, indicating no effect of high temperatures and food shortage on symbiont community structure. In I. fasciculata, chl a content did not significantly differ among treatments although TEM micrographs revealed some cyanobacteria cells undergoing degradation when exposed to both elevated temperature and food shortage conditions. Arguably, longer-term treatments (months) could have eventually affected bacterial community structure. However, we evidenced no appreciable decay of the symbiotic community in response to medium-term (3 weeks) environmental anomalies purported to cause the recurrent sponge mortality episodes. Thus, changes in symbiont structure are not likely the proximate cause for these reported mortality events.
Highlights
Summer in the Western Mediterranean Sea is getting warmer and longer
The bacterial communities associated with the Mediterranean sponges I. fasciculata and I. oros were stable under thermal and food shortage stresses for a period lasting 3 weeks
Comparison of terminal restriction fragment length polymorphism (T-RFLP) profiles and electron microscopy for each species showed no significant differences among the 4 treatments tested that combined high seawater temperatures (25uC) and low food availability during three weeks after acclimation
Summary
Summer in the Western Mediterranean Sea is getting warmer and longer. Over the past decades, the frequency of seawater temperature anomalies and the period length of stable seawater column (i.e., stratification) have increased [1,2,3]. At the same time and coinciding with years of record temperatures (1–2uC above the mean summer temperature) or prolonged seawater stratification in late summer, mass mortality events were observed for several filter-feeding invertebrates, mainly sponges and cnidarians [3,4,5]. Summer is a energetically-challenging season for filter-feeding invertebrates in the Mediterranean Sea [6,7] and together with high temperatures or prolonged stratification, the additional physiological stress that occurs during this season may facilitate the observed episodes of mass mortality [2]. Further studies are needed to investigate the effect of extreme yet realistic environmental conditions on sponge-associated bacterial communities and assess their overall resilience amidst a changing climate
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