Three bodies of moral economy: the diffusion of a concept

Abstract

This article explores some aspects of the renewed interest in moral economy and draws attention to the pitfalls if the concept is used too loosely. Edward P. Thompson and James C. Scott's model is examined to see how their elaboration of moral economy can be used to link food, popular indignation, reinvention of tradition, and relationships to the elite. Moral economy was an alternative to considering crowds as irrational, eruptive, or driven only by hunger. By studying how the notion of moral economy has spread and taken on different meanings, it becomes clear that the term has been unevenly stretched in the social sciences. However, rather than dismissing it as overworked, it can be more precisely delimited and used to orient empirical and analytical observations of, in particular, humanitarian aid.