Abstract

Every day and every hour, we feel we perform numerous voluntary actions, i.e., actions under the control of our will. Individual’s ability to initiate goal-directed movement is classically described as a hierarchical motor organization, from an intentional module, mostly considered as a black box, to muscular activity supporting action execution. The general focus is usually set on the triggering of action by intention, which is assumed to be the only entry to the action cascade, rather than on the preceding formation of intentions. If intentions play a key role in the specification of movement kinematic parameters, it remains largely unknown whether unconscious cognitive processes may also affect action preparation and unfolding. Recently, a seemingly irrelevant variable, thirst, was shown to modulate a simple arbitrary action such as key-pressing. Thirsty individuals were shown to produce stronger motor inhibition in no-go trials when a glass of water was present. In the present experiment, we intended to explore whether motor inhibition operates not only upstream from the action cascade but may also affect the unfolding of reaching movements, i.e., at a lower-level control. Thirsty vs. non-thirsty control subjects were asked to reach and grasp green (go trial) or red glasses (no-go trial) filled with either water or transparent gel wax with a central candlewick. Thirsty subjects were faster to initiate actions toward the water glasses. They also exhibited an earlier maximal grip aperture and a global reduction of movement time which was mostly explained by a shortening of deceleration time. The deceleration phase was correlated with individual’s thirst rating. In addition, no-go trial toward a glass of water tended to inhibit the next movement toward a glass filled with gel wax. Thus, our results show that an unintentional influence of an internal state can reorganize voluntary action structure not only at the decision-making level but also at the level of motor control. Although subjects explicitly paid more attention and were more cautious to glasses filled with water, they reported no explicit sensation of an increased urge to grasp it, further suggesting that these effects are controlled by covert mechanisms.

Highlights

  • The most acknowledged feature of voluntary actions is that they are internally generated, unlike reactions to external stimuli

  • Alterations of kinematic parameters in the thirsty group suggest that a modification of the reach-to-grasp action structure resulted from thirst

  • Our experiment enabled us to contrast movements performed by thirsty and by control individuals, in whom speedaccuracy trade-off predicts that grasping the glass of water should increase Movement Time (MT) in order to cope with the increased risk that was subjectively reported by several subjects from the two groups

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Summary

Introduction

The most acknowledged feature of voluntary actions is that they are internally generated, unlike reactions to external stimuli. Descartes conceived voluntary action as resulting from the effects of transcendental spirits on animal spirits, which, in turn, would blow into nerves to inflate muscles and produce forces This ancient view fits well with the individual subjective experience accompanying action: I initially need to think that I want to grasp an object, and machinery makes my hand move. Marc Jeannerod’s depiction of action distinguishes four major steps: intention, planning, programming, and execution (Jeannerod, 1986). This functional structure may be associated with corresponding neural structures, e.g., pre-frontal cortex, premotor cortex, supplementary motor area, and primary motor cortex. Intention is usually associated with the prefrontal cortex functions (e.g., Lhermitte, 1986; Jeannerod, 1990), a broader circuitry can be evoked (Haggard, 2008; Shadlen et al, 2008; Andersen and Gui, 2009; Freedman and Assad, 2011)

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