Abstract

Geophytes store carbohydrates in modified underground shoot systems protected by a broad array of biologically active chemistry. In vitro formation of storage organs requires months in the lab instead of years in the field, when water and nutrients are correctly supplied. Liquid and agar systems in large and small vessels were compared for sugar and water use with turmeric (Curcuma longa) as a model plant. Small jars on a shaker were compared with large, flat-bottomed vessels containing thin films of liquid media, intermittently tilted at slight inclines that allow the advantages of liquid phase transfer with gentle agitation. Liquid culture in small vessels on a shaker yielded the most plants and liquid culture on a thin-film rocker in a large vessel yielded the largest plants. Increased and improved biomass (fresh and dry) in liquid culture compared to agar was based on greater sugar use. When large vessels of liquid media were grown for 5 and 6 months on a rocker, 400 mL of media yielded 150 to 200 g (fresh weight) of plants. Similarly, 13 to 16 g (dry weight) of plant tissue was derived from 24 g of sugar. Plants were about one-third rhizome by fresh mass. Rhizomes had greater dry and fresh weight than leaves or roots, indicating solute actively accumulated in the rhizome. The rhizomes had normal morphology, characteristic pigments and fragrance, and rhizome extracts had strong antioxidant potential. The gentle rocking action of plantlets in sugar-containing liquid medium was demonstrated to produce functional storage organs.

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