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Journal of Food ScienceVolume 8, Issue 6 p. 444-452 THIAMINE DETERMINATION BY THE FUNGUS-GROWTH METHOD AND ITS COMPARISON WITH OTHER METHODS1 K. C. HAMNER, K. C. HAMNER U. S. Plant, Soil, and Nutrition Laboratory, Agricultural Research Administration, Ithaca, New YorkSearch for more papers by this authorW. S. STEWART, W. S. STEWART U. S. Plant, Soil, and Nutrition Laboratory, Agricultural Research Administration, Ithaca, New YorkSearch for more papers by this authorG. MATRONE, G. MATRONE U. S. Plant, Soil, and Nutrition Laboratory, Agricultural Research Administration, Ithaca, New YorkSearch for more papers by this author K. C. HAMNER, K. C. HAMNER U. S. Plant, Soil, and Nutrition Laboratory, Agricultural Research Administration, Ithaca, New YorkSearch for more papers by this authorW. S. STEWART, W. S. STEWART U. S. Plant, Soil, and Nutrition Laboratory, Agricultural Research Administration, Ithaca, New YorkSearch for more papers by this authorG. MATRONE, G. MATRONE U. S. Plant, Soil, and Nutrition Laboratory, Agricultural Research Administration, Ithaca, New YorkSearch for more papers by this author First published: November 1943 https://doi.org/10.1111/j.1365-2621.1943.tb16580.xCitations: 14 1 The authors gratefully acknowledge the suggestions of Dr. L. A. Maynard. AboutPDF ToolsRequest permissionExport citationAdd to favoritesTrack citation ShareShare Give accessShare full text accessShare full-text accessPlease review our Terms and Conditions of Use and check box below to share full-text version of article.I have read and accept the Wiley Online Library Terms and Conditions of UseShareable LinkUse the link below to share a full-text version of this article with your friends and colleagues. Learn more.Copy URL Share a linkShare onFacebookTwitterLinked InRedditWechat Citing Literature Volume8, Issue6November 1943Pages 444-452 RelatedInformation

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