Abstract

In the present study, the thermodynamics and mechanisms of vanadium extraction by a mixture of bis-2-ethylhexyl phosphoric acid (D2EHPA) and tri-n butyl phosphate (TBP) from sulfate medium were investigated. It was found that the maximum extraction percent of vanadium occurs at pH1.8 under ambient conditions; this phenomenon was ascribed to the predominant presence of cationic species of vanadium (VO2+) at this pH. Based on the Fourier Transform Infrared (FT-IR) spectrums, the POH bond of D2EHPA was found responsible for the extraction of VO2+ species through a cationic exchange mechanism. Employing the slope analysis method showed that the stoichiometric reaction between VO2+ and D2EHPA was VO2++RH↔VO2R¯+H+ regardless of the D2EHPA concentration. It was also shown that the TBP has no synergistic effect on the VO2+ extraction except in the experiments conducted at 60°C. This was further elucidated by applying a modifying factor for TBP in the slope analysis method. Results showed that vanadium extraction was an endothermic reaction with an apparent molar enthalpy of 22.76kJ/mol.

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