Thermodynamics of complex formation in chloroform-oxygenated solvent mixtures

Abstract

Complex formation equilibria in binary mixtures of chloroform with dipropyl ether (PE), diisopropyl ether (IPE), methyl tert-butyl ether (MBE), tetrahydrofuran (THF). 1,4-dioxane (DOX), acetone (AC), and methyl acetate (MA) have been analyzed in detail using several association models. Vapor-liquid equilibria, excess enthalpy and excess heat capacity data for these mixtures have been correlated using a multiproperty global fitting procedure. The thermodynamic properties for chloroform +PE, +IPE, +MBE, +AC, and +MA are best correlated using the ideal association model while for chloroform +THF and +DOX the best model is an athermal solvation model where the Flory-Huggins expression for the species activity coefficients is considered. The model parameters, i.e., the equilibrium constant, enthalpies and heat capacities of complexation, were found to be reliable, well representing the chloroform-oxygenated solvent H-bonded complexes. A detailed discussion is given on the test proposed by McGlashan and Rastogi to decide whether the solution contains only 1∶1 complexes or 2∶1 complexes as well. The complex formation equilibria in chloroform mixtures is compared to those previously examined for halothane (2-bromo-2-chloro-1,1,1-trifluoroethane) mixed with the same oxygenated solvents. It was found that the H-bonds formed by halothane are stronger than those formed by chloroform.