Abstract

The results of thermodynamic simulation of the desulfurization of a medium-carbon steel by slags of the CaO–SiO2–MgO–Al2O3–B2O3 system are presented. The HSC Chemistry 6.12 software package is used for the simulation. The thermodynamic simulation is performed for 20 various chemical compositions of slags with various B2O3 contents (1–4%)1 and basicities ((CaO)/(SiO2) = 2–5). The computations are performed using the Equilibrium Compositions module in the temperature range from 1500 to 1700°C with an increment of 50°C at a gas phase pressure of 0.1 MPa. The main results of the calculations are presented as the dependences of the change in the sulfur content in steel [S] on the temperature, the content of B2O3, and the slag basicity. An increase in the temperature of metal desulfurization from 1500 to 1700°C exerts a favorable effect on the sulfur content for the studied range of slag basicities. In particular, the sulfur content in steel decreases from 0.012 to 0.009% when steel is processed with the slag having 3% B2O3 and a basicity (CaO)/(SiO2) = 2. A positive effect of an increase in the slag basicity from 2 to 5 on metal desulfurization is observed: the degree of desulfurization increases from 61.1 to 97.2% at 1600°C and 3% B2O3 content in the slag. As the B2O3 content in a slag increases from 1 to 4%, its refining properties decrease significantly in the range of basicity not higher than 2. In the range of high slag basicities (3–4), the negative effect of acidic oxide B2O3 on the refining properties of the slag decreases, providing low sulfur contents (which do not exceed [S] = 0.003–0.004% at 4% B2O3). At a slag basicity of 5, the sulfur content in steel decreases to 0.001%, all other things being equal. The simulation results can be used for the calculation of steel desulfurization processed by slags containing B2O3.

Talk to us

Join us for a 30 min session where you can share your feedback and ask us any queries you have

Schedule a call

Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.