Abstract

The aim of this paper was to investigate the physical (thermal transmittance and dimensional stability) and mechanical properties of two types of three layer laminated wood made from fir and meranti; fir in surface layers and meranti in core (FMF) and vice versa (MFM) and to examine its potential application for wood-frame windows. An additional objective was to compare the properties of the laminated wood with those of solid wood, namely meranti and fir. Both types of laminated wood had by far substantial lower bending properties than solid wood. MFM laminated wood performed better than the FMF as far as the physical and mechanical properties are concerned. Water absorption and thickness swelling of MFM laminated wood were substantially lower than those of the FMF type, and all the differences were statistically significant. Longitudinal width swelling, and bending properties of MFM laminated wood were higher than those of FMF but these differences were not statistically significant. The thermal transmittance (rate of the heat transferred) of the FMF window is 13.3% better (less) compared to the MFM window. The main reason for this is believed to be the lower overall density of the FMF window, which also makes it more competitive as a result of the reduced manufacturing cost since fir is less expensive compared tomeranti. It was concluded that wood-frame windows can be successfully made from these types of laminated wood, employing therefore easily renewable materials, with low environmental impact, recyclable and manageable in the medium term.

Full Text
Paper version not known

Talk to us

Join us for a 30 min session where you can share your feedback and ask us any queries you have

Schedule a call

Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.