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Agronomy JournalVolume 42, Issue 10 p. 492-494 Article The Use of Soft Resin Content for Evaluating Hops, Humulus lupulus L.1 K. R. Keller, K. R. KellerSearch for more papers by this authorD. E. Bullis, D. E. BullisSearch for more papers by this authorR. A. Magee, R. A. Magee Agronomist, Division of Tobacco, Medicinal and Special Crops, Chemist, Oregon Agricultural Experiment Station, and Chemist, Division of Tobacco, Medicinal, and Special Crops.Search for more papers by this author K. R. Keller, K. R. KellerSearch for more papers by this authorD. E. Bullis, D. E. BullisSearch for more papers by this authorR. A. Magee, R. A. Magee Agronomist, Division of Tobacco, Medicinal and Special Crops, Chemist, Oregon Agricultural Experiment Station, and Chemist, Division of Tobacco, Medicinal, and Special Crops.Search for more papers by this author First published: 01 October 1950 https://doi.org/10.2134/agronj1950.00021962004200100006x 1 Published as Technical Paper No. 601 with the approval of the Director of the Oregon Agricultural Experiment Station, Corvallis, Oreg. Contribution of the Division of Tobacco, Medicinal and Special Crops, Bureau of Plant Industry, Soils, and Agricultural Engineering, Agricultural Research Administration, U. S. Dept. of Agriculture, and the Departments of Farm Crops and Agricultural Chemistry of Oregon State College. AboutPDF ToolsRequest permissionExport citationAdd to favoritesTrack citation ShareShare Give accessShare full text accessShare full-text accessPlease review our Terms and Conditions of Use and check box below to share full-text version of article.I have read and accept the Wiley Online Library Terms and Conditions of UseShareable LinkUse the link below to share a full-text version of this article with your friends and colleagues. Learn more.Copy URL Share a linkShare onFacebookTwitterLinked InRedditWechat No abstract is available for this article. Volume42, Issue10October 1950Pages 492-494 RelatedInformation

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