Abstract

Annals of the New York Academy of SciencesVolume 56, Issue 1 p. 069-076 THE USE OF ORAL FAT EMULSIONS IN SURGICAL PATIENTS BY MOUTH, GASTROSTOMY, AND JEJUNOSTOMY—CLINICAL AND METABOLIC STUDIES Irving F. Stein Jr., Irving F. Stein Jr. Departments of Surgery, Northwestern University Medical School and Cook County Hospital; The Army Medical Nutrition Laboratory; and The Hektoen Institute of Medical Research, Chicago, Ill.Search for more papers by this authorW. James Kuhl Jr., W. James Kuhl Jr. Departments of Surgery, Northwestern University Medical School and Cook County Hospital; The Army Medical Nutrition Laboratory; and The Hektoen Institute of Medical Research, Chicago, Ill.Search for more papers by this authorEdward M. Goldberg, Edward M. Goldberg Departments of Surgery, Northwestern University Medical School and Cook County Hospital; The Army Medical Nutrition Laboratory; and The Hektoen Institute of Medical Research, Chicago, Ill.Search for more papers by this authorMorton I. Grossman, Morton I. Grossman Departments of Surgery, Northwestern University Medical School and Cook County Hospital; The Army Medical Nutrition Laboratory; and The Hektoen Institute of Medical Research, Chicago, Ill.Search for more papers by this authorKarl A. Meyer, Karl A. Meyer Departments of Surgery, Northwestern University Medical School and Cook County Hospital; The Army Medical Nutrition Laboratory; and The Hektoen Institute of Medical Research, Chicago, Ill.Search for more papers by this author Irving F. Stein Jr., Irving F. Stein Jr. Departments of Surgery, Northwestern University Medical School and Cook County Hospital; The Army Medical Nutrition Laboratory; and The Hektoen Institute of Medical Research, Chicago, Ill.Search for more papers by this authorW. James Kuhl Jr., W. James Kuhl Jr. Departments of Surgery, Northwestern University Medical School and Cook County Hospital; The Army Medical Nutrition Laboratory; and The Hektoen Institute of Medical Research, Chicago, Ill.Search for more papers by this authorEdward M. Goldberg, Edward M. Goldberg Departments of Surgery, Northwestern University Medical School and Cook County Hospital; The Army Medical Nutrition Laboratory; and The Hektoen Institute of Medical Research, Chicago, Ill.Search for more papers by this authorMorton I. Grossman, Morton I. Grossman Departments of Surgery, Northwestern University Medical School and Cook County Hospital; The Army Medical Nutrition Laboratory; and The Hektoen Institute of Medical Research, Chicago, Ill.Search for more papers by this authorKarl A. Meyer, Karl A. Meyer Departments of Surgery, Northwestern University Medical School and Cook County Hospital; The Army Medical Nutrition Laboratory; and The Hektoen Institute of Medical Research, Chicago, Ill.Search for more papers by this author First published: October 1952 https://doi.org/10.1111/j.1749-6632.1952.tb30204.xCitations: 1AboutPDF ToolsRequest permissionExport citationAdd to favoritesTrack citation ShareShare Give accessShare full text accessShare full-text accessPlease review our Terms and Conditions of Use and check box below to share full-text version of article.I have read and accept the Wiley Online Library Terms and Conditions of UseShareable LinkUse the link below to share a full-text version of this article with your friends and colleagues. Learn more.Copy URL Share a linkShare onFacebookTwitterLinked InRedditWechat Citing Literature Volume56, Issue1Oral Fat EmulsionsOctober 1952Pages 069-076 RelatedInformation

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