Abstract
Journal of Parenteral and Enteral NutritionVolume 25, Issue 2S p. S27-S29 The Use of Immune Enhancing Diet in Head Injury Robert G. Martindale MD, PhD, Robert G. Martindale MD, PhD Department of Surgery, Medical College of Georgia, Augusta, Georgia, [email protected]Search for more papers by this authorGail A. Cresci MS, RD, CNSD, Gail A. Cresci MS, RD, CNSD Department of Surgery, Medical College of Georgia, Augusta, GeorgiaSearch for more papers by this author Robert G. Martindale MD, PhD, Robert G. Martindale MD, PhD Department of Surgery, Medical College of Georgia, Augusta, Georgia, [email protected]Search for more papers by this authorGail A. Cresci MS, RD, CNSD, Gail A. Cresci MS, RD, CNSD Department of Surgery, Medical College of Georgia, Augusta, GeorgiaSearch for more papers by this author First published: 01 March 2001 https://doi.org/10.1177/014860710102500207Citations: 8AboutPDF ToolsRequest permissionExport citationAdd to favoritesTrack citation ShareShare Give accessShare full text accessShare full-text accessPlease review our Terms and Conditions of Use and check box below to share full-text version of article.I have read and accept the Wiley Online Library Terms and Conditions of UseShareable LinkUse the link below to share a full-text version of this article with your friends and colleagues. Learn more.Copy URL Share a linkShare onFacebookTwitterLinkedInRedditWechat No abstract is available for this article.Citing Literature Volume25, Issue2SMarch 2001Pages S27-S29 RelatedInformation
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