Abstract
Production of citric acid from date syrup by fermentation has been undertaken usingAspergillus niger as the producer organism. Poor yields were obtained when untreated and ferrocyanide treated date syrup were used. However, acceptable yields, in excess of 60% were obtained when the date syrup was deionised using an ion exchange column at 80°C.
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callDisclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.
