Abstract

Data on the transfer of artificial radionuclides from the environment to the food supply is necessary for internal dose assessment. There is a necessity for expanding and improving the available information on these factors in order to make better dose models for specific scenarios. This paper describes the results of a field experiment with broiler chickens on the transfer factor (Ff) and concentration ratio (CR) for the long-term intake of 241Am and 137Cs with grass meal and soil. The broilers were divided into two groups, each group had nine subgroups and each subgroup had three broilers. The radionuclide concentrations in the feed and the thigh muscle, thigh bone, and liver of 54 broilers divided between the grass meal and soil groups were evaluated by gamma spectrometry for 241Am and 137Cs. The duration of feeding with “contaminated” sources ranged between 1–70 days. The equilibrium stage of 241Am in muscle and bone occurs on the 1st and 40th day, respectively; for 137Cs in muscle– 30th days of intake and for liver and bone– 7th days. For 241Am, the liver did not reach equilibrium stage during the 70 days of intake. Ff of 137Cs in the “forage-muscle” and “soil-muscle” systems were determined as 1.9±0.3 and 0.18±0.05; Ff of 241Am in the “soil-muscle” system was—7.5×10−5.

Highlights

  • Farm animals’ products, such as meat, milk, eggs etc., produced on contaminated territory are one of the main sources of artificial radionuclide intake into a body of people [1, 2]

  • This paper describes the results of a field experiment with broilers on the transfer factor and concentration ratio in the “forageorgans” and “soil-organs” systems, the dynamics of accumulation and the equilibrium stage into different organs for 241Am and 137Cs

  • The live-weight of the broilers increased from 1700±100 g to 3300±200 g over the 70 days of the study; The mean (±SD) dry matter intakes of the study Group 1 and Group 2 broilers during the study was 180±10 g/day

Read more

Summary

Introduction

Farm animals’ products, such as meat, milk, eggs etc., produced on contaminated territory are one of the main sources of artificial radionuclide intake into a body of people [1, 2]. One gap in our knowledge on it is that there is still not enough data on the transfer processes for some specific situations [3], such as on the Semipalatinsk Test Site (STS), where the required data is on the transfer parameters of transuranic elements [4], for instance. This topic is complicated by the fact that some radionuclides have a big range of reported transfer factors into the same products; in some cases, the range could reach four orders of magnitude [5].

Methods
Results
Conclusion

Talk to us

Join us for a 30 min session where you can share your feedback and ask us any queries you have

Schedule a call

Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.