Abstract

BackgroundThe biological functions of epicardial adipose tissue (EAT) remain largely unknown. However, the proximity of EAT to the coronary arteries suggests a role in the pathogenesis of coronary artery disease (CAD). The objectives of this study were to identify genes differentially regulated among three adipose tissues, namely EAT, mediastinal (MAT) and subcutaneous (SAT) and to study their possible relationships with the development of cardiovascular diseases.Methods and ResultsSamples were collected from subjects undergoing coronary artery bypass grafting surgeries. Gene expression was evaluated in the three adipose depots of six men using the Illumina® HumanWG-6 v3.0 expression BeadChips. Twenty-three and 73 genes were differentially up-regulated in EAT compared to MAT and SAT, respectively. Ninety-four genes were down-regulated in EAT compared to SAT. However, none were significantly down-regulated in EAT compared to MAT. More specifically, the expression of the adenosine A1 receptor (ADORA1), involved in myocardial ischemia, was significantly up-regulated in EAT. Levels of the prostaglandin D2 synthase (PTGDS) gene, recently associated with the progression of atherosclerosis, were significantly different in the three pairwise comparisons (EAT>MAT>SAT). The results of ADORA1 and PTGDS were confirmed by quantitative real-time PCR in 25 independent subjects.ConclusionsOverall, the transcriptional profiles of EAT and MAT were similar compared to the SAT. Despite this similarity, two genes involved in cardiovascular diseases, ADORA1 and PTGDS, were differentially up-regulated in EAT. These results provide insights about the biology of EAT and its potential implication in CAD.

Highlights

  • Increased visceral adipose tissue has been associated with the development of cardiovascular diseases [1,2,3]

  • Two genes involved in cardiovascular diseases, ADORA1 and prostaglandin D2 synthase (PTGDS), were differentially up-regulated in epicardial adipose tissue (EAT)

  • These results provide insights about the biology of EAT and its potential implication in coronary artery disease (CAD)

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Summary

Introduction

Increased visceral adipose tissue has been associated with the development of cardiovascular diseases [1,2,3]. The function of EAT is not completely understood [7], possible roles have been suggested such as lipid storage and endocrine organ [4,5]. It is an active inflammatory tissue known to secret cytokines and chemokines [10,11], which are key factors involved in atherosclerosis [12]. The objectives of this study were to identify genes differentially regulated among three adipose tissues, namely EAT, mediastinal (MAT) and subcutaneous (SAT) and to study their possible relationships with the development of cardiovascular diseases

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