Abstract

This paper focuses on social farming, a new “branch” which includes activities that make use of agricultural, rural and natural resources in order to produce food and social services. It investigates the case of Calabria, one of the least developed regions in Italy and in Europe, which suffers from several serious problems; for example, the low level of accessibility, and the presence of the Mafia organisations. We wondered whether in such a region social farming can make a significant contribution to its social and economic development. Using the data collected by means of a qualitative investigation of some of the most important Calabrian social farms, we studied their characteristics, their strategies, their social mission, and their role in the local socio-economic context. We found that most of them are successful, in both economic and social terms, and their role in the local community is positive. Moreover, they are making a valuable contribution to the cultural change required to overcome the predominance of the Mafia.

Highlights

  • Social farming is a recent and rapidly evolving phenomenon that has spread considerably in the most developed areas of the European continent

  • This paper focuses on social farming, a new “branch” which includes activities that make use of agricultural, rural and natural resources in order to produce food and social services

  • It investigates the case of Calabria, one of the least developed regions in Italy and in Europe, which suffers from several serious problems; for example, the low level of accessibility, and the presence of the Mafia organisations

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Summary

Introduction

Social farming is a recent and rapidly evolving phenomenon that has spread considerably in the most developed areas of the European continent. As Di Iacovo et al [11] argue, social farming covers a plurality of organisational and activity models, which involve agricultural enterprises and social cooperatives, but often wider networks, with associations, public services, and the local community Such a new logic, such a new approach to agriculture, can definitely serve as a basis for an alternative model of economic development and society, in particular for the most disadvantaged areas, which are still struggling to define and find their own path and their own identity [12,13]. We draw some conclusions and the lessons learnt from this case study

Social Farming in Disadvantaged Regions
The Case Study Area
The Set of Social Farms
The Economic Mission
The Social Mission
Much Too Peripheral
What Kind of People Are Needed for Growing and Expanding
The Most Critical and Serious Question
Conclusions and Policy Implications
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