Abstract

Reactive oxygen species (ROS) are key signaling molecules produced in response to biotic and abiotic stresses that trigger a variety of plant defense responses. Cross-tolerance, the enhanced ability of a plant to tolerate multiple stresses, has been suggested to result partly from overlap between ROS signaling mechanisms. Cross-tolerance can manifest itself both as a positive genetic correlation between tolerance to different stresses (inherent cross-tolerance), and as the priming of systemic plant tolerance through previous exposure to another type of stress (induced cross-tolerance). Research in model organisms suggests that cross-tolerance could be used to benefit the agronomy and breeding of crop plants. However, research under field conditions has been scarce and critical issues including the timing, duration, and intensity of a stressor, as well as its interactions with other biotic and abiotic factors, remain to be addressed. Potential applications include the use of chemical stressors to screen for stress-resistant genotypes in breeding programs and the agronomic use of chemical inducers of plant defense for plant protection. Success of these applications will rely on improving our understanding of how ROS signals travel systemically and persist over time, and of how genetic correlations between resistance to ROS, biotic, and abiotic stresses are shaped by cooperative and antagonistic interactions within the underlying signaling pathways.

Highlights

  • As sessile organisms, plants must adapt to adversity

  • Diverse biotic and abiotic stresses trigger systemic defense responses that involve the production of reactive oxygen species (ROS)

  • Since ROS-triggered reactions mediate stresses that impact crop yield and quality, we consider the gaps in the knowledge required to translate this research from model plants to crops

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Summary

Introduction

Diverse biotic and abiotic stresses trigger systemic defense responses that involve the production of reactive oxygen species (ROS). ROS HOMEOSTASIS AND LOCALIZATION Reactive oxygen species are unstable molecules produced both as a result of normal aerobic metabolic processes inside the plant cell, and in response to abiotic stresses including drought, heat, high salinity, high light, osmotic stress, metal toxicity, and the presence of xenobiotics like herbicides and ozone (O3).

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