Abstract
A lack of liquid water limits life on glaciers worldwide but specialized microbes still colonize these environments. These microbes reduce surface albedo, which, in turn, could lead to warming and enhanced glacier melt. Here we present results from a replicated, controlled field experiment to quantify the impact of microbes on snowmelt in red-snow communities. Addition of nitrogen–phosphorous–potassium fertilizer increased alga cell counts nearly fourfold, to levels similar to nitrogen–phosphorus-enriched lakes; water alone increased counts by half. The manipulated alga abundance explained a third of the observed variability in snowmelt. Using a normalized-difference spectral index we estimated alga abundance from satellite imagery and calculated microbial contribution to snowmelt on an icefield of 1,900 km2. The red-snow area extended over about 700 km2, and in this area we determined that microbial communities were responsible for 17% of the total snowmelt there. Our results support hypotheses that snow-dwelling microbes increase glacier melt directly in a bio-geophysical feedback by lowering albedo and indirectly by exposing low-albedo glacier ice. Radiative forcing due to perennial populations of microbes may match that of non-living particulates at high latitudes. Their contribution to climate warming is likely to grow with increased melt and nutrient input. Microbes on glacial snow and ice reduce albedo and increase melting. Field experiments show that nutrient and meltwater additions increase microbial abundance and that areas of microbe-covered snow generate increased snowmelt.
Highlights
A lack of liquid water limits life on glaciers worldwide but specialized microbes still colonize these environments
Instantaneous radiative forcing (IRF) is calculated as a function of alga abundance using abundance-specific reflectance spectra integrated with instantaneous irradiance
We present three lines of evidence that experimental treatments manipulated melt through alga abundance and bioalbedo, rather than through physio-chemical processes
Summary
Red snow, melt predictors, and melt rate are consistent with red-snow algae acting as both a cause and an effect of snowmelt. The addition of water alone significantly increased alga counts 48% (GW:C = 1.48; CI95% = 1.0–2.3); 13 blocks showed an increase, supporting the hypothesis that liquid water is limiting. By 19 July, >90% of nutrient-enriched plots, 50% of water and control plots, but only 10% of alga-reduction plots showed red snow. The response to NPK-enrichment in 2-m2 plots exceeds the mean response of approximately 3.4× reported for pelagic phytoplankton in NP-enriched freshwater lakes[28] This experimental study tests for liquid-water limitation in snow algae, a critical first assumption of the feedback hypothesis; snow-alga’s elevation range and life-cycle anticipate the observed increase in cell counts with water-only treatment. Classic studies of snow algae[22] suggest that the appearance of liquid water and light in the spring initiates germination
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